Chartreuse, a herbal liqueur made by monks since the 1700s, is incredibly popular in cocktails but nearly impossible to find. The monks, who only produce it in a small distillery in France, have decided to limit production to protect the environment and their way of life. This has led to a shortage, frustrating bartenders and cocktail enthusiasts alike.
11989 1 год назад 5:34This video explores the history and production of Chartreuse, a unique liqueur made by Carthusian monks. The video delves into the secret recipe, the monks' role in its creation, and the history of the liqueur's production. The video also includes a tasting of both green and yellow Chartreuse, offering insights into their distinct flavors and how they are best enjoyed.
6325 1 год назад 8:02