This video follows a food blogger as they embark on a 100 egg tart challenge in Hong Kong. They visit a popular bakery known for its sourdough egg tarts, and the blogger interviews the owner to learn about the recipe and baking process. The blogger then attempts to eat 100 egg tarts, documenting their experience and sharing their thoughts on the taste and texture.
180133 5 месяцев назад 17:51The video follows a Bon Appétit host as they visit a famous Hong Kong bakery known for its egg tarts. The host explores the bakery's process, from the unique dough preparation to the egg custard filling, highlighting the traditional techniques and ingredients that make these egg tarts so special. The video concludes with a taste test and a reflection on the cultural significance of this iconic Hong Kong treat.
404345 3 месяца назад 9:18