Burt Bakman, a barbecue enthusiast, has finally opened a restaurant after years of operating out of backyards in Los Angeles. The video follows Burt as they navigate the transition from backyard barbecue to a brick-and-mortar establishment, showcasing the challenges and rewards of running a successful barbecue restaurant.
1423654 5 лет назад 5:43This video takes viewers on a journey to Park's BBQ in Los Angeles, a renowned Korean barbecue spot known for its high-quality meat and celebrity clientele. The video features a discussion about the history and preparation of Korean barbecue, including the unique dish Yokhoe, and showcases the restaurant's signature Galbi, a marinated short-rib.
569362 7 лет назад 7:51