This video demonstrates how to make a versatile custard sour cream "Plombir" cream for cakes and pastries. The recipe involves heating a mixture of sour cream, egg, vanilla, sugar, and flour over a pot of boiling water until thickened. After cooling, the custard is combined with softened butter to create a stable and flavorful cream that can be used for layering, smoothing, or decorating.
607130 5 лет назад 3:13This recipe is over 2000 years old! Mozzarella from 2 ingredients at home! Making mozzarella at home is very easy. And the ...
6953441 4 года назад 6:25