Replacing-Eggs-in-Baking

2 года назад

This video explores five egg substitutes for baking, ranging from chia seeds to carbonated water. The presenter rates each substitute based on its texture and flavor, offering tips for using each one effectively. Learn how to make delicious baked goods even when eggs are scarce or expensive.

2 года назад

This video teaches viewers how to make a simple, flavorless egg substitute using flax seeds. The method involves boiling flax seeds in water, straining the liquid, and freezing the resulting gel in ice cube trays. The video claims this substitute works well in baked goods and provides a link to a blueberry muffin recipe using the flax egg substitute.