This video shows how to make jerky from a kombucha scoby. The process involves marinating the scoby in a flavorful marinade, then dehydrating it to your desired level of dryness. The video also includes a bonus clip of the creator trying the jerky for the first time.
10226 5 лет назад 4:32This video features a chef at a restaurant in the Netherlands explaining the process of making a vegan dish. The dish features a kombu cracker, slow-cooked kohlrabi, and scoby, which is a fermented ingredient used in kombucha. The chef describes the unique textures and flavors of each element, highlighting the careful preparation and attention to detail involved in creating this dish.
1455 3 месяца назад 2:19