Tokyo's-best-restaurants

5 месяцев назад

This video features a local's top five favorite restaurants in Tokyo, all handpicked from a curated map of 145 unique spots. The video highlights a variety of cuisines, from tofu and chicken broth to sushi and Okinawan specialties, offering viewers a glimpse into the diverse culinary scene of Tokyo.

1 год назад

Ginza Hachigou is a Michelin-starred ramen restaurant in Tokyo that serves only 70 people a day. Chef Yasushi Matsumura, who has spent decades crafting fine-dining menus, uses French techniques to create a unique broth that takes over 30 hours to prepare. The restaurant's small size and limited menu help keep the price of the ramen at a reasonable $10 USD.