This video shows how to eat Vegemite, an Australian spread, the "Aussie way." The presenter demonstrates the proper amount of butter and Vegemite to use on toast, emphasizing that it's not as much as many people think. They also share a tip for using Vegemite in bolognese sauce.
15549 4 года назад 3:58Dr. Glaucomflecken is in Australia and finally tries Vegemite. They spread a thin layer on toast and taste it, describing the flavor as salty and yeasty. They rate the experience and share their thoughts on the Australian delicacy.
234369 1 год назад 2:42