This video provides a simple recipe for pickled red onions. The key is to cut the onions with the grain and then combine them with a pickling liquid made from equal parts white vinegar and water, salt, and sugar. The video promises that this easy method will result in delicious pickled onions that will be gone in a week or two.
52044 1 month ago 1:19This video shows a simple and delicious recipe for pickled red onions. The creator shares tips for thinly slicing the onions and uses a citrus zester to extract both the zest and juice from an orange. They then combine the ingredients with vinegar and refrigerate for at least two days, resulting in vibrant pickled onions that are perfect for adding to salads or sandwiches.
15511 2 weeks ago 1:37