Последние добавленные видео:
bareiss-germany
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4 years ago
172 4 years ago 5:54Three MICHELIN Stars, world-class haute cuisine in Bareiss [Luxury Channel]
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4 years ago
17377 4 years ago 6:30AMAZING 3 Michelin star WINE CELLAR at BAREISS in Germany
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4 years ago
8803 4 years ago 3:053 Michelin star CROSS FRIED BASS with lamb’s lettuce & caramelised hazelnuts at Bareiss, Germany
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1 year ago
16763 1 year ago 8:113 Michelin star RHUBARB DESSERT by Top Patissier Stefan Leitner at restaurant Bareiss (Germany)
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1 year ago
10568 1 year ago 5:27Delicious KINGFISH & WASABI preparation at 3 MICHELIN STAR restaurant BAREISS in Germany
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13 years ago
10555 13 years ago 1:32Busy at the 3 Michelin star Bareiss
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4 years ago
11383 4 years ago 7:135 star superior hotel Bareiss: AMAZING HOSPITALITY in the Black Forest in Germany
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1 year ago
23865 1 year ago 17:23AMAZING 3 Michelin star LAMB TRILOGY by Chef Claus-Peter Lumpp at RESTAURANT BAREISS in Germany
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1 year ago
24318 1 year ago 12:17INCREDIBLE 3 Michelin star TURBOT & MORELS at Bareiss restaurant in Germany
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4 years ago
13523 4 years ago 3:19Real BUSY KITCHEN at 3 Michelin star Bareiss in Germany - 2020 versus 2012 footage!
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4 years ago
35472 4 years ago 7:073 Michelin star goose liver with green apple, almonds and salted caramel at Bareiss in Germany
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8 years ago
7119 8 years ago 1:17Signature Dish von CLAUS-PETER LUMPP: "Reh aus der Bareissjagd mit Sellerie und Waldmeister"
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3 years ago
238 3 years ago 2:00Top 10 best Restaurants in Baiersbronn, Germany
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4 years ago
7159 4 years ago 1:39Stunning Carabinero shrimps, Jerusalem artichoke fondue and black garlic at 3 star Bareiss, Germany
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13 years ago
5718 13 years ago 4:21The wine cellar at 3 Michelin star Bareiss
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4 years ago
15502 4 years ago 7:303 Michelin star BAREISS experience with FULL TASTING MENU and 3 amazing trolleys!
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1 year ago
9094 1 year ago 6:09Amazing NORWAY LOBSTER with kaffir lime at 3 MICHELIN STAR BAREISS restaurant (Germany)
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4 years ago
17357 4 years ago 4:44Dark chocolate tartlets dessert at 3 * Bareiss in Germany, prepared by Patissier Stefan Leitner