This video teaches viewers how to make chicken consommé, a clear broth that is achieved through a process of clarifying cloudy liquid. The video explains how to create a "raft" using chicken, herbs, and egg whites, which helps to draw out impurities and create a crystal-clear broth. The process involves simmering the broth with the raft until it reaches a specific temperature, resulting in a delicious and visually stunning consommé.
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