cream-muslin

2 года назад

This video demonstrates how to make a delicious and versatile MOUSSELINE cream using mascarpone cheese. The recipe involves combining a custard base with whipped mascarpone and cream, emphasizing the importance of cold temperatures for optimal results. This cream is ideal for filling cakes and pastries, offering a smooth and flavorful texture.

11 месяцев назад

This video demonstrates how to make a classic French buttercream, a light and airy cream made with butter, egg yolks, and sugar. The recipe is simple and versatile, suitable for filling and decorating cakes, pastries, and cupcakes. The video shows the process step-by-step, including tips for achieving the perfect consistency and flavor.