This video follows a chef as they prepare fish for dry aging. They explain the process of preparing the fish, including removing scales and bloodlines, and then showcase the dry aging equipment. The chef also discusses the benefits of dry aging fish, including the unique flavor and texture it develops.
73190 1 год назад 20:44This video shows how to make homemade salted fish using sea trout. The process involves marinating the fish in salt and rice wine, then hanging it outside to dry for a week in sunny and breezy weather. The video highlights the importance of ideal weather conditions for drying the fish and provides tips for storing and cooking the finished product.
36213 3 года назад 3:15