flavor-lab

5 месяцев назад

This video shows how to make mint chocolate using a unique technique called "enlage" to extract mint oil into cocoa butter. The creator demonstrates the process, including melting cocoa butter, infusing it with mint leaves, and then using the infused cocoa butter to make chocolate. The video ends with a taste test of the finished product.

4 месяца назад

This video explores the process of turning milk into wine. The creator explains the science behind the process, including the need to convert lactose into fermentable sugars. They demonstrate how to separate curds from whey and then ferment the whey with yeast. The video ends with a taste test of the finished milk wine.