This video demonstrates how to make seitan chicken using a simple flour-based recipe. The process involves washing the dough to remove excess starch, seasoning it with a variety of spices, and then cooking it in a flavorful broth. The video also highlights the importance of letting the seitan rest overnight to develop its texture and flavor.
40166 1 год назад 11:39This video shows how to make a vegan beef shank that is soft but still has a meaty texture. The creator emphasizes the importance of resting the dough and using a wall of sweet potato to create a bone. They also share tips for achieving the desired color and texture, and explain how to modify the recipe for a less wet result.
1212 2 года назад 8:12This video demonstrates how to make a plant-based seitan turkey roast. The recipe takes two days to complete and involves washing flour to separate the starch from the gluten, creating a broth, and then braising the seitan in the broth. The video also shows two different methods for creating a crispy skin on the seitan.
20408 1 год назад 15:29