hk-food

5 дней назад

This video follows a Bon Appétit team as they visit a renowned Chinese BBQ pork spot in Hong Kong. The team explores the unique techniques used to prepare the pork, including the specific cuts, marinades, and cooking methods. The video highlights the importance of communication between the customer and the chef to ensure the perfect cut and flavor for each individual.

5 месяцев назад

This video features a travel blogger's recommendations for seven restaurants in Hong Kong, including Michelin-awarded and budget-friendly options. The blogger shares their experiences at each restaurant, highlighting the food, atmosphere, and price points.

7 месяцев назад

This video explores 10 local Hong Kong foods that locals consider "gatekept" and shares the best places to try them. The video features a variety of dishes, from savory beef brisket noodles and clay pot rice to sweet red bean icy and tofu pudding. The host provides insights into the history and cultural significance of each dish, as well as tips on how to enjoy them.

1 год назад

The video follows a group of people as they visit a Dai Pai Dong, a type of street food stall in Hong Kong. The Dai Pai Dong specializes in fresh seafood, cooked quickly and efficiently in a high-heat wok. The video highlights the unique cooking techniques and the history of these traditional restaurants, which are becoming increasingly rare.

3 недели назад

The video follows a Bon Appétit host as they visit a famous Hong Kong bakery known for its egg tarts. The host explores the bakery's process, from the unique dough preparation to the egg custard filling, highlighting the traditional techniques and ingredients that make these egg tarts so special. The video concludes with a taste test and a reflection on the cultural significance of this iconic Hong Kong treat.