how-to-make-cabbage-pickle-at-home

2 года назад

This video provides a step-by-step guide on how to make sauerkraut, a fermented cabbage dish. The process involves shredding cabbage, adding salt, and letting it ferment for one to four weeks. The video also covers optional ingredients and techniques for ensuring successful fermentation.

3 года назад

This video demonstrates how to make pickled red cabbage, a simple and quick recipe that adds a pop of color and tangy flavor to any dish. The process involves thinly slicing cabbage, packing it tightly into a jar with salt and white vinegar, and storing it in the refrigerator. The video highlights the versatility of pickled cabbage, suggesting uses as a garnish, salad dressing, and even a fermented food with health benefits.