This video is the first in a series about using a Kamado Joe grill. It covers the basics of lighting the grill and maintaining temperatures. The video emphasizes the importance of using quality lump charcoal and explains how to adjust the vents for different cooking temperatures.
23183 1 год назад 15:27Chef Eric welcomes new Kamado Joe owners to the "club" and provides a tour of the classic 2 model. The video highlights the grill's features, including the airlift hinge, divide and conquer system, and included tools. Chef Eric encourages viewers to explore the Kamado Joe YouTube channel for more recipes and grilling tips.
6787 11 месяцев назад 5:23This video follows a first-time user of a Kamado Joe grill as they set it up and prepare it for smoking baby back ribs. The user demonstrates how to load charcoal, light it, and adjust the vents to achieve the desired temperature. They also discuss the different features of the grill, including the daisy mechanism and the ash pan.
20012 3 года назад 6:47This video follows a chef's first time using a Kamado Joe grill to cook a surf and turf. They prepare a dry-aged ribeye steak and scallops, explaining their process and techniques. The chef shares their excitement and learning experience as they navigate the different cooking levels of the Kamado Joe.
1425 4 года назад 7:18