local-drink

2 года назад

This video shows how to make a spicy rice drink called Lamugee. The recipe involves soaking rice and tamarind, blending them with spices, and straining the mixture. The video also includes tips on preserving leftover Lamugee.

2 года назад

This video demonstrates how to make a traditional Ghanaian millet drink called "zoncom" or "lamogee." The recipe involves soaking millet for 24 hours, blending it with spices like black pepper, chili pepper, cloves, and ginger, and then straining the mixture to extract the juice. The video provides instructions on how to chill the drink and add sweeteners or evaporated milk for extra flavor.