Mariscos Jalisco, a taco truck known for its shrimp tacos, has been awarded the prestigious Gold Award by the Los Angeles Times. The truck, which has been operating since 2001, has become a staple in the city's culinary scene, with its owner, Rul Ortega, credited with popularizing shrimp tacos in Los Angeles. The video explores the history of the truck and its impact on the city's food culture.
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