martins-barbeque-nashville

7 лет назад

Martin's BBQ Joint, known for its West Tennessee-style whole hog barbecue, has opened its fourth location in Middle Tennessee. The restaurant prides itself on fresh, made-from-scratch food, using only whole hogs cooked for 22-26 hours. The video follows the owner as they explain their process and showcase the delicious food, including their signature sandwiches and sides.

3 года назад

A Nashville barbecue enthusiast shares their passion for the craft and how they opened a restaurant. They discuss their love for the city's football team and how their restaurant will be serving barbecue at the stadium. The video highlights the unique menu items and the limited availability of the food.