michelin-star-seafood

1 год назад

This video demonstrates how to make a zucchini and lobster roulette, a visually appealing dish that utilizes lobster trimmings. The chef provides detailed instructions on preparing the zucchini, blanching it, and creating a flavorful filling with chopped lobster and brunoise. The video concludes with tips on rolling and setting the roulette for a perfect presentation.