olives

2 года назад

This video explores the fascinating world of olives, explaining how they are cured and the different types available. The host discusses the three main curing methods, salt, lye, and brine, and highlights the unique characteristics of various olive varieties, including castelvetrano, kalamata, and niçoise.

1 год назад

The video features a taste test of a high-quality, organic extra virgin olive oil from the brand Atlas. The reviewer is impressed by the quality of the oil, noting its slow pour and rich flavor. They compare it to other olive oils they've used in the past and express their satisfaction with the purchase.