This video shows how to make Guyanese pholourie, a soft and fluffy fried bread. The recipe uses simple ingredients like flour, water, scallions, turmeric, and yeast. The video demonstrates the process of mixing the batter, letting it rise, and frying the pholourie until golden brown.
39630 4 года назад 7:53This video features a Trinidadian food stall called Lorrie Land, known for its unique and diverse poori creations. The owners share their story of how they started with traditional poori and expanded to include flavors like shrimp, pork, and even a plantain poori. The video showcases the preparation process and offers a taste test of several poori variations.
16410 4 месяца назад 6:54This video demonstrates how to make a popular Trinidadian snack called "phoulouri" using a pre-made mix. The chef uses green onions, curry powder, and green seasoning to enhance the flavor of the mix, then deep-fries the batter until golden brown. The video concludes with a suggestion to serve the phoulouri with a mango dip.
5086 3 года назад 4:40