pour-over-v60

6 месяцев назад

This video is a guide to dialing in pourovers, focusing on finding a simple, effective recipe that works for you. The speaker emphasizes the importance of understanding key variables like grind size, ratio, and water temperature, and encourages viewers to experiment with these before diving into more complex techniques.

8 лет назад

This video compares two pourover methods, the Melitta and the Hario V60, to see which produces a better cup of coffee. The video highlights the differences in brewing time, extraction, and flavor profiles between the two methods. The presenter discusses their initial impressions and observations, ultimately concluding that both methods are great, but the Melitta cone produces a more complex and flavorful cup.