This video demonstrates how to knead bread dough in a stand mixer using three different kneading times. The baker uses a professional stand mixer and explains the different speeds and how to determine the correct speed for kneading. The video shows the dough's appearance and texture after each kneading time, highlighting the differences in gluten development and elasticity.
171307 4 года назад 11:13This video teaches the basics of breadmaking, focusing on kneading, shaping, and scoring. It covers the importance of water temperature, different kneading techniques, and how to shape various bread types, including boules, batards, and baguettes. The video also provides tips on how to know when the dough is ready and how to bake the bread to perfection.
194096 5 лет назад 8:24