This video shows how to make roasted figs stuffed with gorgonzola and wrapped in prosciutto. The process involves cutting the figs, stuffing them with cheese, wrapping them in prosciutto, and broiling them until the edges crisp up and the cheese melts. The video also includes tips on storing blue cheese and serving the finished appetizer.
8440 5 лет назад 3:39This video features two vegan holiday appetizer recipes: stuffed mushrooms and calamari. The stuffed mushrooms are based on a traditional recipe, but veganized with lentils. The calamari is made with trumpet mushrooms and tastes almost identical to the real thing. The video shows step-by-step instructions for both recipes.
8868 7 лет назад 5:23