This episode of Bon Appétit's Street Eats takes viewers to a bustling fish market in Hong Kong, where they learn about the different types of fish available and the importance of choosing the right one for steaming. The episode follows a chef as they purchase fresh fish from local vendors and then prepares it using a traditional Cantonese steaming technique.
931088 1 год назад 10:37This video takes viewers on a tour of two Korean markets, showcasing the diverse and delicious street food available. The first market is known for its fresh seafood, while the second offers a variety of local favorites, including croquettes, chicken, and fermented skate fish. The video highlights the affordability and unique flavors of these markets, offering a glimpse into the vibrant culinary scene of South Korea.
643315 3 года назад 23:08