This video features a Japanese BBQ experience with A5 Wagyu beef. The video showcases various cuts of Wagyu, including Karubi, Miyazaki Gokujou Karubi, and Nakaochi Karubi, as well as a unique Atsugiri Gyutan (beef tongue). The video highlights the different textures and flavors of each cut, providing a visual and culinary journey through the world of Japanese BBQ.
552248 2 года назад 8:50