wood-fire-cooking-grill

2 года назад

This video shows how to smoke pork tenderloins on a Ninja Woodfire Grill. The chef uses a simple barbecue rub and a blend of wood pellets to achieve a smoky flavor. They also use a wireless thermometer to monitor the internal temperature of the meat, ensuring it reaches the desired level of doneness.

1 год назад

This video shows a simple method for cooking baby back ribs on a woodfire grill. The ribs are seasoned with a rub and smoked at a low temperature for several hours, without wrapping. The video follows the cooking process, including spritzing the ribs with water to keep them moist, and then basting them with barbecue sauce.

1 год назад

This video demonstrates how to smoke a turkey breast on a wood-fired grill. The presenter explains how to prepare the breast, inject it with butter, and season it with a Cajun-inspired rub. They then cook the breast at a high temperature, monitoring the internal temperature with a probe, and wrap it in foil to rest before slicing.

2 года назад

This video shows how to cook a prime rib roast and baked potatoes on a Ninja Woodfire Grill. The host prepares the roast by seasoning it and letting it dry brine overnight. They then cook the roast and potatoes at 250 degrees Fahrenheit until the roast reaches an internal temperature of 120-125 degrees. The host also provides tips on how to use a wireless thermometer and how to rest the roast before slicing.