This video demonstrates how to make a special thick dough called "opara" that enhances the flavor and aroma of bread. The process involves mixing activated yeast with flour and water, letting the dough rise at room temperature, and then refrigerating it for a day. The video explains how to use the opara in bread recipes to improve the taste.
62759 6 лет назад 2:30This video demonstrates three simple mayonnaise recipes, including a classic egg-based version, a milk-based alternative, and a vegetarian avocado-based option. The presenter emphasizes the ease of making mayonnaise at home and provides tips for achieving a smooth, thick consistency.
374686 5 лет назад 5:51