This video features a Korean chef sharing a recipe for a simple yet delicious stew made with leftover jeon (Korean fritters). The chef emphasizes the importance of using ripe kimchi and sesame oil for the broth, and provides tips for achieving the perfect flavor and texture. The video also includes humorous interactions between the chef and their partner, adding a lighthearted touch to the cooking demonstration.
127133 3 года назад 11:35