마카롱

4 года назад

This video explores the reasons why macarons might fail, featuring a pastry chef who studied in France. They discuss various factors, including meringue consistency, macaronage technique, and oven temperature, and demonstrate how each can affect the final product. The video aims to help viewers understand the science behind macaron baking and avoid common mistakes.

4 года назад

This video shows how to make a unique cookie combining macaron shells and meringue. The creator explains the process step-by-step, highlighting the importance of using Italian meringue for the best texture and flavor. They also share tips for piping and baking the cookies to achieve a perfect result.

1 месяц назад

This mukbang features a variety of macarons with different flavors and textures. The creator shares their thoughts on macarons, including their preference for chewy over creamy, and discusses the price and size of the treats. They also reflect on their time in Seoul and express their feelings about leaving the city.

1 год назад

😋 Инстаграм: cosy_mukbang 😋 Деловые вопросы: [email protected] Здравствуйте друзья! Это уютно.🤗 Я пытаюсь загрузить ...