A food vlogger visits a 20-year-old food stall in Euljiro, known for its unique dishes and 24-hour service. They order a variety of items, including toast, kalguksu, kimchi fried rice, and jeyukbokkeum, and engage in a fun price-guessing game with the owner. The vlogger enjoys the food and atmosphere, highlighting the owner's friendly service and the delicious, nostalgic flavors.
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