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Get the FREE Cheesemaking Foundations Document: https://milkslinger.com/getfoundation... Sign up for Milkslinger emails: https://milkslinger.com/getmilkslinge... Unfussy and fast, this is the ice cream I make when I want ice cream NOW. Not some gourmet dessert, it's simple enough to count as real food, and we treat it as such, often eating it as our meal --- served with a fruit crisp, or spooned into a bowl and then topped with homemade granola and fresh berries. Vanilla Ice Cream Recipe: https://bit.ly/3AJrcMw Ice Cream Maker (I bought it 12 years ago and it's still going strong): https://amzn.to/3P4yWwN (Amazon) CHAPTERS 00:00 Raw Milk Vanilla Ice Cream 00:30 The problem with this ice cream 00:42 My trick for making the ice cream extra delicious. 01:07 Making the ice cream base 02:58 Churning the ice cream 04:53 Freezing the ice cream 06:13 Cleaning the ice cream machine 06:47 Eating the ice cream Disclaimer: Milkslinger content may include affiliate links. If you click on one of the product links, Milkslinger may receive a small commission. Milkslinger recipes and information are based on experiences and are shared with no guarantees. Results may vary. Use at your own risk. Content has not been evaluated by the FDA.