Webinar 3: Building a Coalition of FS Culture Champions Across your Organization | May 18, 2022 скачать в хорошем качестве

Webinar 3: Building a Coalition of FS Culture Champions Across your Organization | May 18, 2022

The U.S. Food and Drug Administration and Stop Foodborne Illness, a non-profit public health organization, host the third session in their collaborative 10-part webinar series that explores food safety culture. In this webinar, Blue Apron and McKee Foods Corporation share experiences supporting individual food safety champions in their organizations and building food safety coalitions. (May 18, 2022) Food safety culture is one of the core elements in FDA’s New Era of Smarter Food Safety blueprint, which states that dramatic improvements in reducing the burden of foodborne illness cannot be made without doing more to influence the beliefs, attitudes, and, most importantly, the behaviors of people and the actions of organizations. Visit the Alliance website: https://stopfoodborneillness.org/alli... Apply for NEHA Continuing Education Units and access the slides from this presentation: https://stopfoodborneillness.org/the-... #foodsafetyculture #foodsafetytraining #foodsafety #webinar #freewebinar #continuingeducation #professionaldevelopment