How to Make the BEST Blueberry Pancakes! скачать в хорошем качестве

How to Make the BEST Blueberry Pancakes!

How to Make the BEST Blueberry Pancakes! Light, fluffy, and sweet, these blueberry pancakes pack a tasty punch! This recipe is a perfect way to start your morning! ______⬇️⬇️⬇️⬇️ CLICK FOR INGREDIENTS⬇️⬇️⬇️⬇️ _________ -----------------------Cookbooks Available! (LINK BELOW!)-------------------- SUBSCRIBE Now: https://www.youtube.com/c/ChefVicCuis... 👍 Like | 📨 Comment | 📢 Share | ▶️ SUBSCRIBE 👉Don't forget to➡ SUBSCRIBE✔ to this channel for more updates. 👉Thank you for watching this video and Keep supporting. In 3 different formats on Amazon! 300+ recipes (breakfast, lunch, entrees, side dishes, breads, salads, drinks, and desserts) 🥘 🥙🌯🥗🍝🍣🍤🍰🧁 Chef Vic Cuisine Volume Three: Upgrading Your Inner Chef E-Book: https://www.amazon.com/dp/B0B3X6WBNG B&W Paperback: https://www.amazon.com/dp/B0B3K5B73M Color Paperback: https://www.amazon.com/dp/B0B3FPBQB4 Color Hardcover: https://www.amazon.com/dp/B0B3MYLSV6 Chef Vic Cuisine Volume Two: Elevating Your Inner Chef E-Book: https://www.amazon.com/dp/B096WVC4T2 B&W Paperback: https://www.amazon.com/dp/B096TQ6WZB Color Paperback: https://www.amazon.com/dp/B096TN96LV Chef Vic Cuisine Volume One: Finding Your Inner Chef E-Book: http://amazon.com/dp/B089ZX72JH Black & White Paperback: http://amazon.com/dp/B089TT3WG2 Color Paperback: http://amazon.com/dp/B08B379G9P --------------------------------------------------------------------------------------------------------------------- #howtomakepancakes #chefviccuisine #chefvic --------------------------------------------------------------------------------------------------------------------- INGREDIENTS 2 cups (300g) all-purpose flour 1⁄4 cup (50g) granulated sugar 4 tsp (16g) baking powder 1⁄2 tsp (3g) baking soda 1⁄2 tsp (3g) salt 1 3⁄4 cup (420mL) 2% milk 1⁄4 cup (60mL) unsalted butter, melted and slightly cooled 2 tsp (10mL) pure vanilla extract 2 tsp (10mL) lemon juice 1 large egg 1 cup (190g) fresh large blueberries, plus additional for topping ---------------------------------------------------------------------------------------------------------------------- TIMESTAMPS 0:00 Intro 0:32 Ingredients & Method 4:02 Results 5:12 Outro