How to Make Clarified Butter (Ghee) – Liquid Gold in Minutes! скачать в хорошем качестве

How to Make Clarified Butter (Ghee) – Liquid Gold in Minutes!

**Turn ON the Subtitles (cc) and choose your language ** Want to level up your cooking? Learn how to make clarified butter (also known as ghee) at home with this simple, step-by-step guide. Perfect for high-heat cooking, rich flavor, and a long shelf life — it’s like turning butter into liquid gold! 🌟 No special equipment needed 🕒 Ready in just a few minutes 🧈 Great for keto, paleo, and Whole30 diets 🎥 Watch now and upgrade your butter game! INGREDIENTS: Yield: 635g (1.4 lb) of butter oil or clarified butter 907g (2 lb or 8 sticks) butter (unsalted) Heavy-bottomed saucepan Low heat, stovetop Stovetop time: 2 hours Cooling time: 15-20 minutes .................. Storage Instructions: Room Temperature: Store in an airtight container for up to 3 months in a cool, dry place. Refrigeration: Keeps for up to 1 year in a sealed jar. Freezing: Can be frozen for up to 2 years in an airtight container. Always use a clean, dry spoon to prevent contamination. 😊 ................... For the best results, please follow the recipe (video) without substitutions, unless specified. Metric measurements are accurate. Enjoy! xo VUSS ------------- ▶ THANK YOU FOR WATCHING! Your support means a lot! ▶ ▶ LIKE ▶ SUBSCRIBE ▶ COMMENT ▶ ________ #tastyvuss #ClarifiedButter #GheeRecipe #HomemadeGhee #ButterHack #KitchenBasics Music: Bensound.com/royalty-free-music License code: APNBPP8BHPSTX7YR tasty vuss,butter oil,oil,butter,how to make clarified butter,make clarified butter,what is clarified butter,clarified butter,best fat for cholesterol,cholesterol,how to reduce cholesterol,high cholesterol,Butter Oil Recipe,How to Make Clarified Butter,liquid gold,healthy fats,healthy fats for keto,good fats,Homemade Liquid GOLD,ghee