How to make Belper Knolle скачать в хорошем качестве

How to make Belper Knolle

The Belper Knolle is a Swiss cheese made in the city of Belp, Switzerland. Made from unpasteurized cow's milk, it can be found in two variants, red or gold depending on its degree of maturation, fresh or dry. I'm trying both fresh and hard methods, the only difference is a longer aging period for the hard variety. A second taste test will be filmed in 4 weeks! Help fund the next cheese-making video by pledging your support at Patreon;   / greeningofgavin   or becoming a member of the channel;    / @gavinwebber   Curd Nerd Newsletter; https://www.littlegreenworkshops.com.... My First cheese-making eBook, "Keep Calm and Make Cheese" https://courses.littlegreenworkshops.... My Second cheese-making eBook "Keep Calm and Make More Cheese" https://cheesemantv.creator-spring.co... Gavin's cheese shop; https://www.littlegreenworkshops.com.... Gavin's Amazon cheese shop; https://www.amazon.com/shop/gavinwebber Curd Nerd Academy Beginners Course; https://courses.littlegreenworkshops.... Merch; https://merch.cheeseman.tv/ To purchase a stainless steel curd harp; https://www.etsy.com/shop/TheWoodJunk... Check out my other cheese tutorials;    • All Cheese Making Tutorials   My Little Green Cheese Podcast, visit https://www.littlegreencheese.com/cat... The music in the videos is from Epidemic Sound; https://www.epidemicsound.com/referra... Facebook;   / thecheesemantv