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Our livestream direct from farm shares how the Dutch have exploited the win-wins from their increased environmental regulation and how similar solutions could be applied in the UK in relation to air and ammonia. You’ll see footage direct from a visit to the Netherlands featuring Paul Galama and Zwier van der Vegte from Wageningen University and dairy farmer Andre de Groot. Cheshire dairy farmer John Allwood, who was part of the visit, shares his thoughts, alongside a panel of experts including: Jack Watts – Sustainability Group Lead, NFU Rachael Madeley-Davies – AHDB Head of Environment Paul Arnold – Catchment Sensitive Farming’s Air Quality Lead They explore current regulations, practical mitigation strategies and groundbreaking research from Harper Adams University on reducing ammonia emissions on UK dairy farms. This livestream will give you: Practical solutions to reduce ammonia emissions from housing, slurry, manure, and fertilisers Lessons from The Netherlands, where dairy farmers have adapted to stricter ammonia regulations Expert insights on upcoming UK policies, supply chain expectations, and new research from Harper Adams University Welcome to AHDB Dairy, a statutory levy board funded by farmers and others in the supply chain. Our purpose is to be a critical enabler, to positively influence outcomes, allowing farmers, growers and others in the supply chain to be competitive, successful and share good practice. We equip levy payers with easy to use products, tools and services to help them make informed decisions and improve business performance. Established in 2008 and classified as a Non-Departmental Public Body, AHDB supports the following industries: meat and livestock (Beef, Lamb and Pork) in England; Dairy in Great Britain; and Cereals and Oilseeds in the UK. For further information visit www.ahdb.org.uk Follow us on social media X / ahdb_dairy Facebook / Instagram / ahdb_dairy