Killu vadaam | கிள்ளு வடாம் | easy rice rava vadam | killu vadam |killu vadam recipe | கிள்ளு வத்தல் скачать в хорошем качестве

Killu vadaam | கிள்ளு வடாம் | easy rice rava vadam | killu vadam |killu vadam recipe | கிள்ளு வத்தல்

#killuvadaam #கிள்ளுவடாம் #easyriceravavadam #killuvadam #killuvadamrecipe #கிள்ளுவத்தல் To cook rice :::: Ingredients :: Raw rice rava — 2 tumblers or cups Salt — 2 tsp Water — 7 tumblers or cups For killu vadam ::: Ingredients :: Cooked raw rice rava Shallots (small onion) — 3/4 cups ( chopped ) Red chilli flakes — 1 tbsp Cumin seeds — 2 tsp Asafoetida — 1/2 tsp Curry leaves — 1/2 cup ( chopped ) Lemon juice — 1/2 lemon Mix everything well Step 1 :: Take wet cotton cloth Step 2 :: Take small portion of vadam mixture and pinch it on wet cloth Dry it under sunlight for 2 days Day — 3 :: Reverse the vadam cloth and wet it slightly in the back of the vadam. Now you can easily peel it easily . Again dry it in sunlight for the next 2 days Day 7::: Store the vadam in an airtight container . Instagram --  / cookingwithsisko   Facebook --  / cooking-with-sisko-107462031404244   Twitter --  / withsisko