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Hello, everyone. This is Yu Mingxuan. Today, when I talk about how to eat quail eggs, I have to talk about tiger skin quail eggs. The prepared quail eggs, each with tiger skin, burst with juice in the mouth, and taste salty and fragrant. It is a pleasure to eat. This video will share the detailed methods with you. If you are not a chef, you can cook home-cooked dishes and share the food knowledge around you. Although Mandarin is not good, I like cooking. Food is my pursuit, and I believe it is also the pursuit of many people. Different street scenes, different food. For a local home-cooked dish every day, I have contracted your table! #ThePracticeOfQuailEggs#TigerSkinQuailEggs#YuMingxuanTalksAboutFood The most popular method of quail eggs, tiger skin quail eggs, crisp and refreshing, the more you chew, the more fragrant you will eat without greasy [Yu Mingxuan said gourmet] If you like my video, remember to click to subscribe~ Light up the little bell on the right to see my video for the first time~ / @yumingxuanshuomeishi ?sub_confirmation=1