The $0 Food Storage Methods Nobody Tells You About скачать в хорошем качестве

The $0 Food Storage Methods Nobody Tells You About

You've been lied to about food storage costs. The industry wants you to believe you need $200 buckets, $1,500 can sealers, and expensive branded packaging. Garbage works better. Glass jars: free, 30-year shelf life. PET bottles: free, FDA approved, 15-year shelf life. Mylar bags: reusable 5 times, costs $2. Same oxygen removal. Same chemistry. Same results. I'll show you the documented cases of preppers who opened 20-year-old wheat stored in soda bottles. Perfect. Edible. No degradation. Then I'll show you the one deadly mistake with moisture content that creates botulism and kills people with modern medical treatment available. This is brutal physics for real people who understand survival isn't about looking cool online when the supply chain fails. 0:00 The Prepping Industry Lie vs. Reality 2:54 The Science of Oxygen & Decay 7:44 Method 1: Free Glass Jars 11:22 Method 2: PET Plastic Bottles 14:22 Method 3: Reusable Mylar Bags 18:40 Critical Warning: Botulism & Moisture 21:45 Hybrid Storage & Pantry Rotation 23:39 Oxygen Absorber Mistakes & Sizing 25:36 Real Shelf Life & Temperature Factors 27:37 The Original Packaging Hack 30:13 7 Steps to Total Food Security Disclaimer Produced, edited, and directed by a human. Assisted by AI tools for visualization. All scripts are original research based on physics and survival manuals. This video provides educational information about home food storage methods based on documented scientific principles and real-world usage. For specific food safety questions, emergency preparedness guidance, or health-related concerns in your area, consult: Local agricultural extension office Public health department State emergency management agency Healthcare provider (for dietary restrictions or health conditions) All information is for educational purposes and should not replace professional advice for your specific situation. Source Links Government Food Safety Resources FDA - PET Plastic Food Contact Approval https://www.fda.gov/food/packaging-fo... CDC - Botulism Information and Surveillance https://www.cdc.gov/botulism/ USDA Complete Guide to Home Canning https://nchfp.uga.edu/publications/pu... FEMA - Food and Water in an Emergency https://www.fema.gov/pdf/library/f&we... CDC - Emergency Preparedness and Response https://emergency.cdc.gov/ University Research National Center for Home Food Preservation (University of Georgia) https://nchfp.uga.edu/ Utah State University Extension - Food Storage https://extension.usu.edu/foodstorage Scientific Studies Frontiers in Microbiology - Foodborne Botulism Outbreaks 2001-2017 https://www.frontiersin.org/journals/... Key findings: 326 confirmed cases, 5% case fatality rate with modern treatment