Cambodian Traditional Food "Teuk Kreung" - របៀបធ្វើទឹកគ្រឿង скачать в хорошем качестве

Cambodian Traditional Food "Teuk Kreung" - របៀបធ្វើទឹកគ្រឿង

Teuk Kreung is Cambodian traditional food which is made from Snakehead fish and fermented fish. Teuk Kreung is served with variety of vegetables. Ingredients: 0.7lb [300g] Fish fillet 4cup [1L] Water ½tsp Salt for boiling the fish 5 Stalks Lemongrasses 2Tbsp Fermented fish *** To make Teuk Kreung 2cup [500ml] Fermented fish broth 1Tbsp Palm sugar 3Tbsp Lime water 1tsp Salt (In case fermented fish is not salty enough) 3 Sawtooth corianders Roasted peanuts Variety of vegetables Please subscribe to my channel for more videos: https://bit.ly/JoinSomarFun សូមចុចសាប់ស្ក្រាយដើម្បីទទួលបានវិដេអូបន្ទាប់ៗទៀត https://bit.ly/JoinSomarFun