How To Make Perfect Tea 2 Ways | Cha Recipe 2 Ways скачать в хорошем качестве

How To Make Perfect Tea 2 Ways | Cha Recipe 2 Ways

The journey to a perfect cup of tea—whether you call it cha, chai, or tea—is indeed a voyage of love and learning. In our quest for the quintessential brew, we've roamed through various cities, sampled from multiple vendors, and sipped at different times of day. And guess what? We're still learning, still refining our techniques, and can't wait to take you along for the ride. Now, you may have heard that making tea is a precise science, but today, we're setting the scales aside. This is not just about ratios; it's about relationships—between you, the tea leaves, and whoever you're sharing this cup with. Trust us, the measurements we provide here are enough to make two soul-soothing cups of tea, so invite a friend or loved one to partake in this small but significant ritual. In just 10-12 minutes, you'll be cradling a warm cup that's brewed, not just to specifications, but to perfection. So, shall we begin? Cheers! Become a member of our channel and get exclusive perks:    / @banglarrannaghor   Subscribe to BR: bit.ly/BRYouTubesub Camera & Gears: Camera 1: https://amzn.to/3c1Ocqd Camera 2 : https://amzn.to/2XpCLDa Zoom Lens 1: https://amzn.to/2WTai9I Zoom lens 2: https://amzn.to/36pzlEt Helpful Mini Light: https://amzn.to/2AKxUEX Macro lens: https://amzn.to/3cTjFvW Tripod: https://amzn.to/3d4G60b Samsung SSD Drive: https://amzn.to/3e2Q97o Tiffen Black Pro-Mist Filter: https://amzn.to/2MZGkLA SD Card: https://amzn.to/2BbtsiP View the FULL RECIPE at banglarrannaghor.com ______________________________________________ RELATED VIDEOS Easy Homemade Rasmalai Recipe :    • Easy Homemade Rasmalai Recipe   Naan Bread Recipe:    • Naan Bread Recipe   Gajorer Halua | Carrot Halwa Recipe:   • Gajorer Halua | Gajjar Ka Halwa recipe   Subscribe to Banglar Rannaghor | bit.ly/BRYouTubesub Our daily story - Instagram : bit.ly/Banglarrannaghor Facebook |   / banglarrannaghor   More great recipes | https://www.banglafoodie.com