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Your bacon might be 30% water and additives. We tested 10 popular UK bacon brands from major supermarkets, and the results were disturbing. Eight of them are pumped full of water, preservatives, and cheap fillers that sizzle away in your pan, leaving you with shrunken rashers and white foam. In this video, we reveal: Which supermarket bacon brands are the worst offenders How much water is really injected into your bacon The additives and preservatives you should avoid Why your bacon shrinks so much when cooking The 2 brands that are actually pure, quality meat How to read bacon labels like a pro The price per actual meat content (you're paying for water!) We break down ingredient lists, show side-by-side cooking tests, and expose exactly what you're getting for your money. Whether you're making a full English breakfast or a bacon sandwich, you deserve real meat, not water-logged rashers. Stop wasting money on watery bacon. Watch until the end to find out which brands actually deliver quality meat! Don't forget to subscribe for more honest supermarket reviews! #UKBacon #BaconReview #SupermarketBacon #FakeFood #ProductReview #UKSupermarkets #FoodFraud #BestBacon #WorstBacon #ConsumerRights #GroceryShopping #FoodQuality #HonestReview #BritishFood #BreakfastFoods