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In this video we’ll show you how to easily whip up delicious, light and fluffy homemade whipped cream. With just 4 simple ingredients, this super quick recipe is made with heavy whipping cream, confectioner’s sugar and fresh lemons and is the perfect topping for lemon pound cake, check it out here @ • Lemon Whipped Cream Recipe | Easy Homemade... . Enjoy different flavors using this recipe base as a guide to your signature homemade whipped cream. Chapters OTHER DELICIOUS LEMON RECIPES Lemon Pound Cake Recipe |Lemon Glaze| Easy@ • Lemon Pound Cake Recipe | Lemon Glaze | Easy Whipped Lemonade Recipe@ • Whipped Lemonade Recipe Lemon Bread (Easy)@ • Lemon Bread (Easy) Lemon Whipped Cream Recipe | Easy Homemade Whipped Cream 1 cup heavy whipping cream -chilled 2 tablespoons confectioner’s sugar 1 tablespoon fresh grated lemon peel -finely 2 teaspoons fresh lemon juice NOTE: Use an electric mixer, chill bowl and beaters in the freezer for 30 minutes for great result. Directions: In a large bowl add whipping cream, sugar, grated lemon peel and lemon juice. Beat mixture until it’s thickened and stiff. Use immediately or chill in the fridge.