Gravy from beginner to pro скачать в хорошем качестве

Gravy from beginner to pro

#cooking #food #recipe #gravy —------Beginner—------- 1 beef stock cube 1 chicken stock cube 600 ml boiling water 50g butter 50g plain flour —------Intermediate—------- 2 chicken wings (chopped) 3 onions 2 carrots 2 celery stalks Sprig of thyme Sprig of rosemary 2 bay leaves 700 ml Chicken stock 30g Flour 30g Butter Tomato puree (1tsp) Balsamic vinegar (1tsp) Madeira wine (100ml) —------Pro—------- Stock: 1kg beef bones 3 white onions 3 tbsp tomato puree 4 carrots 2 celery stalks 3 sprigs parsley 3 sprigs thyme 2 bay leaves Handful peppercorns Gravy: Beef stock 2 shallots 2 carrots 1 celery stalk 1 sprig thyme 1 sprig rosemary 2 bay leaves 200ml dry red wine 30g butter 30g flour beef dripping (2tsp)