This recipe is 100 years old! My grandmother baked rustic bread this way. скачать в хорошем качестве

This recipe is 100 years old! My grandmother baked rustic bread this way.

Hello everyone! Today I baked old German bread. I don't buy bread anymore! I bake bread in the oven. This recipe is 100 years old! My children love homemade bread. And I cook fresh recipes every day. I love baking rustic bread. My grandmother’s German recipes help me with this. I love simple recipes. Bread in 5 minutes. You will enjoy baking bread at home. Practical recipes will help you with this. How do you make bread? Today I'm going to show you an old recipe. My grandmother baked rustic bread this way. Making white bread is easy. Helga is cooking. How to cook? Country bread recipe: 450 ml warm water. 1 tablespoon sugar. 1 teaspoon dry yeast. 600 grams of wheat flour. 1 teaspoon salt. Bake at 230°C (446°F) for 20 minutes. Moisten the bread with water. Bake at 200-210°C (400-410°F) for 25-30 minutes. Bon appetit! See also my other recipes:    • Mischen Sie einfach Reis und Hefe und...      • Ein Geheimnis und der Teig wird wie e...      • Warum kannte ich diese Methode nicht ...      • Das hat mir ein berühmter Koch beige...      • Nur wenige kennen dieses Geheimnis. M...      • Endlich habe ich es gefunden! Brot au...      • Fügen Sie einfach Coca Cola zum Mehl ...   🔔Subscribe now:    / @schnellleckerkochen   🤗 Friends, if you liked this video, leave your comments. ✍ I want to hear your opinion. 💐 You can also share this video with your friends. ❗❗WRITE A COMMENT or put a smiley face. It won't be difficult for you, but I'm very happy! #Schnelles_Leckeres_Kochen #Recipe #Bread_baking #Helga_cooks