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Transforming your health is more fun with friends! Join Chef AJ’s Exclusive Plant-Based Community. Become part of the inner circle and start simplifying plant-based living - with easy recipes and expert health guidance. Find out more by visiting: https://community.chefaj.com/ ORDER MY NEW BOOK SWEET INDULGENCE!!! https://www.amazon.com/Chef-AJs-Sweet... or https://www.barnesandnoble.com/w/book... GET MY FREE INSTANT POT COOKBOOK: https://www.chefaj.com/instant-pot-do... MY BEST SELLING WEIGHT LOSS BOOK: https://www.amazon.com/dp/1570674086?... Disclaimer: This podcast does not provide medical advice. The content of this podcast is provided for informational or educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health issue without consulting your doctor. Always seek medical advice before making any lifestyle changes. 📚 Free Gift: Receive a free copy of The 7 Culinary Keys to Creating Amazing Plant-Based Cuisine ebook ($17 value) here: 👉 https://www.chefmarkreinfeld.com/vega... 🍲 Recipes from Today’s Show: Email [email protected] with subject “Chef AJ Recipes.” UPCOMING COURSES WITH CHEF MARK 🥗 4-Week Vegan Cooking Immersion Next sessions begin October 20, 2025 & January 26, 2026 Apply now and receive 25% OFF! This one-of-a-kind program includes: 4 hours/day of live, interactive cooking with Chef Mark in a small group setting One-on-one coaching calls for personalized support Training in vegan & raw food techniques, palate & recipe development, and cooking for special diets (oil-free, gluten-free, etc.) Guest instructors on bread, pasta, and healing foods All sessions recorded for replay Payment plans available ✨ “I give the 4-Week Vegan Cooking Immersion a 5-star rating, hands down. It was seriously a life-changing experience!” — Tom S. 👉 Learn more & apply: https://www.chefmarkreinfeld.com/vega... 🌴 3-Day Vegan Fusion Workshop, Maui, Hawaii 📅 January 9–11, 2026 Use code 10MAUI for 10% off! Discover the Seven Culinary Keys and Chef Mark’s Template Recipe formula to turn one dish into dozens of variations. Gain confidence, creativity, and inspiration in the kitchen during this immersive, in-person workshop. 👉 Details: https://veganfusion.com/products/3-da... ✨ Holiday Feast Workshop Enjoy Chef Mark’s pre-recorded classes covering essential plant-based holiday dishes. Learn how to transform recipes into countless variations with the Template Recipe approach—guaranteed to wow family & friends! Includes full recipes. 🎁 Use code HOLIDAY40 for 40% off! 👉 Enroll here: https://veganfusion.com/products/holi... 👨🍳 About Chef Mark Reinfeld Chef Mark Reinfeld is a pioneer in plant-based cuisine with 20+ years of experience, founder of the Vegan Fusion Institute, and author of 8 acclaimed books—including Vegan Fusion World Cuisine, hailed as “Best Vegetarian Cookbook in the USA” with a foreword by Dr. Jane Goodall. He co-founded The Blossoming Lotus Restaurant (named “Best Restaurant on Kaua‘i”), serves as Executive Chef at NAVS Summerfest, and has been inducted into the Vegan Hall of Fame. Mark has received the Platinum Carrot Award and consulted for Google, Whole Foods, and The Humane Society. His mission: to spread the art of plant-based cooking for health, sustainability, and peace. 🌶️ Stay Connected Website: www.veganfusion.com Instagram: / veganfusioncuisine Facebook: / veganfusioncuisine LinkedIn: / mark-reinfeld-6921344 YouTube: / veganfusion Twitter: / veganfusion 📚 Free Gift: Receive a free copy of The 7 Culinary Keys to Creating Amazing Plant-Based Cuisine ebook ($17 value) here: 👉 https://www.chefmarkreinfeld.com/vega... 🍲 Recipes from Today’s Show: Email [email protected] with subject “Chef AJ Recipes.”